STARTER (to choose)
Pasta with salmon and with cream of cider and fennel
Pumpking cream and peanuts
Chicken marinated in vinager salad
MAIN COURSE (to choose)
"All cremat" stylke fried monkfish
Meat and shitake canelloni
Fideuá with artichoke
DESSERT (to choose)
Rice pudding
Cheese cake
Chocolate foam with brioche ice cream
22€
per person
Includes: Bread, drink (wine, water or beer)
ESP 
CAT 
ENG 
FRE