Gastronomic Tavern
Asturian-Catalan in Barcelona
Creative cuisine blending the best of Asturias and Catalonia
Llamber
In Asturian, ‘llamber’ means to run one’s tongue over something, to lick one’s lips, to savor with the tongue and palate.
A word that perfectly summarizes our approach to cuisine: quality produce, creativity, and a desire to enjoy every last bite.
two gastronomic traditions united by their produce.
At Llamber, Asturias and Catalonia meet through a shared understanding of cuisine: respect for the produce, the region, and the season.
We select local produce, organic references, designations of origin, and small producers who preserve the identity of each territory.
Based on this foundation, we build a contemporary and creative cuisine, where technique and produce coexist in dishes designed for discovery, sharing, and enjoyment.
A tavern for sharing
Llamber revives the essence of the tavern with a contemporary gastronomic vision.
A table open to sharing, discovering different dishes, and being guided by the produce, accompanied by a carefully selected wine list.
A cuisine with technique and gastronomic expertise, without losing the warmth and social character of a tavern.
THE SEASON SETS THE MENU
We work with whatever produce arrives at any given time, when it’s at its best. Market-fresh fish, local produce, and small producers make our cuisine evolve with the season.
llamber, a gastronomic experience.
A cuisine to be discovered bite by bite. Produce, creativity, and Asturian and Catalan roots shape a table where each dish invites you to try the next.
Some tables are meant to be shared by many.
Birthdays, celebrations, company lunches, or simply a good excuse to get together. We’ve created different group menus to bring the Llamber experience to larger tables.
And if you have something special in mind, tell us about it.
BOOK YOUR TABLE AT LLAMBER
Book your table and discover Llamber: a cuisine to taste, share, and be surprised by.
WE ARE IN EL BORN
Carrer de la Fusina, 5.
08003, Barcelona.
Monday to Sunday · 12:00 PM – 11:00 PM
Kitchen · 12:00 PM – 10:30 PM
